How to Choose the Best Flour for Sourdough Bread
Walk into any artisan bakery, and you'll notice the flour they use isn't just any old bag from the supermarket shelf. The truth is, flour is the found…
The Art of Slow Bread
Weekly sourdough insights, freshly baked. From starter care to scoring techniques, discover the craft of naturally leavened bread.
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Your First Sourdough Loaf: A Beginner-Friendly Recipe
You've been feeding your starter, watching it bubble and rise, and now you're ready for the moment you've been waiting for: baking your very first sou…
What Is Sourdough Hydration? A Simple Guide for Home Bakers
If you've spent any time in the sourdough world, you've probably heard bakers toss around the term "hydration" like it's common knowledge. "This is a…